Keep your condiments tidy by assigning them to their own, one-of-a-kind mini donabe bowls.
- Dress up your table for guests – or treat yourself to a traditional Japanese dining experience, complete with all the sauces, dips, garnishes and pickles
- Includes a petite wooden spoon to make sprinkling easy, and a lid to keep things fresh
- Made by hand in the Iga region of Japan, whose unique clay creates celebrated pottery ideal for making and serving food
- No two pieces are identical; there are slight variations within the colour, shade and shape among pieces
Mini Kamado: 2.6” diameter x 2”
Mini Tagine: 2.9” diameter x 2”
Mini Shiro: 2.6” diameter x 1.5”